CHRISTMAS PARTY MENU 2017

MENU AVAILABLE FROM 21st NOVEMBER TO 22nd DECEMBER INCLUSIVE

 

 

CLASSIC PRAWN COCKTAIL WITH MARIE ROSE SAUCE

 

CHICKEN LIVER PARFAIT, MELBA TOAST & FRUIT CHUTNEY

 

HOME-MADE DUCK SPRING ROLL WITH A CRUNCHY ASIAN SALAD & SWEET CHILLI SAUCE

 

LINGUINI PASTA CARBONARA

 

THINLY SLICED SMOKED SALMON WITH CAPERS, SHALLOTS & DILL OIL

 

SEARED SCALLOPS WRAPPED IN SERRANO HAM WITH GARLIC BUTTER

 

ROASTED TOMATO & BEETROOT SOUP WITH CRÈME FRAÎCHE  

 

∞∞∞

 

   FILLETS OF PLAICE ‘VERONIQUE’, CREAMY MASH POTATO, GREEN BEANS & BROCILLI       

 

POACHED FILLET OF SALMON SERVED ON PEA, CHORIZO & SPRING ONION RISOTTO 

 

   FILLET OF RED MULLET & SEA BREAM, PESTO POTATO CAKE, PIPPERADE, GREEN BEANS & TOMATO OLIVE OIL     

 

CHICKEN ‘CORDON BLEU’ FONDANT POTATO, CURLEY KALE & BABY CARROTS, TARRAGON JUS

 

ROAST BREAST & LEG OF NORFOLK TURKEY, ROAST POTATOES & SEASONAL TRIMMINGS  

 

RIB-EYE STEAK WITH CHUNKY CHIPS, GRILLED TOMATO, BUTTON MUSHROOMS, BERNAISE SAUCE

 

PUMPKIN TORTELLONI WITH ROASTED CHESTNUTS & BUTTERNUT SQUASH, WILTED SPINACH WITH MELTING GORGONZOLA CHEESE

 

∞∞∞

 

 WARM CHOCOLATE BROWNIE & BLACK CHERRY ICE CREAM

 

 INDIVIDUAL CHRISTMAS PUDDING WITH BRANDY SAUCE

 

CREAMY RICE PUDDING WITH CRANBERRY COMPOTE

 

 LEMON TART WITH CRÈME FRAÎCHE & RASPBERRIES  

 

BRIE & STILTON WITH CELERY & GRAPES

 

∞∞∞

 

KENYAN COFFEE

 

£37.50 PER PERSON INCLUDING CHRISTMAS CRACKERS

 

A SERVICE CHARGE OF 10% WILL BE ADDED TO THE FINAL ACCOUNT

 

AVAILABLE LUNCH AND DINNER

FOR PARTIES OVER 8 PERSONS WITH A PRE ORDER AT LEAST 5 DAYS PRIOR TO THE BOOKING DATE

Green Island Restaurant is currently closed and
reopening on Thursday 6th February 2020.
 

 

Email enquiries will be responded to from time to time dependant on internet accessibility.
Normal business will resume regarding responding to reservation requests from the 3rd February 2020. 
Thank you for your understanding. 

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ADDRESS

Green Island Restaurant,
Green Island,
St Clement,
Jersey, 
JE2 6LS

OPENING HOURS

Tuesday - Sunday

Restaurant Lunch Tues-Sun 12PM-2.30PM

Restaurant Dinner Tues-Sat 6.30PM-9.30PM

 

Designed by Quints of Jersey